Harvest Grille Menu
SPECIALS
Specials change weekly and are crafted special just for you!
VEAL MARSALA
Sauteed veal medallions with mushrooms and sun-dried tomatoes in a Marsala wine sauce over penne pasta.
$26
FISH & CHIPS
Fresh haddock, fries, cole slaw, tartar.
$23
PESTO SALMON
Seared salmon served over butternut squash topped with a basil pesto sauce
$27
SURF AND TURF
12 oz. hand-cut New York Sirloin topped with three jumbo garlic shrimp
$36
VEGETABLE RISOTTO
Tomatoes, leeks and spinach in a creamy cheese risotto
$23
MEATLOAF
Homemade, piled mile high over mashed potatoes with gravy and onion strings
$21
CHIPOTLE CHICKEN
Chicken breast sauteed with zucchini, summer squash, broccoli, onions, sweet peppers in a spicy chipotle sauce over penne pasta
$23
BEGINNINGS
BREADED CHICKEN TENDERS
Served with Chipotle dipping sauce or Barbecue sauce
$14
STUFFED MUSHROOMS
Button mushrooms, savory blue crab stuffing, melted Monterey jack cheese.
$15
SPINACH AND ARTICHOKE DIP
Spinach, artichoke hearts, cream cheese, Monterey jack, served hot with pita points
with Pita Points
$13
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add Sliced Veggies
$16
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FRIED CALAMARI
With banana peppers and a side of marina
$13
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Tossed in a Zesty Fra Diavlo Sauce.
$13
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Piccata – in a spicy lemon/garlic/caper
$13
​
BLUE CRAB CAKE APPETIZER
One generously sized crab cake from our own recipe, served with Chipotle mayonnaise
$13
ARANCINIS
Arborio rice, roasted red peppers, scallions, asiago, panko, marinara
$13
ORANGE GINGER CHICKEN BITES
Panko encrusted, fried, tossed in orange ginger glaze with sesame seeds.
$15
BACON WRAPPED SCALLOPS
With a honey mustard drizzle
$15
HADDOCK BITES
Breaded and fried
$16
GUMBO
Andouille sausage and slow simmered chicken in a hearty, zesty broth
Cup
$7
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Bowl
$9
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FRENCH ONION SOUP
Slow cooked, vegetarian-friendly and absolutely delicious, crouton, melted Swiss.
$10
SOUP OF THE DAY
Cup
$6
​
Bowl
$8
​
CLAM CHOWDER
Cup
$8
​
Bowl
$10
​
SALAD
Add a protein to any of these salads:
Grilled Shrimp $3 each
Grilled Steak Tips $13
Grilled Chicken Breast $9
Crab Cake $13
Blackened or Broiled Haddock $12
Blackened or Grilled Salmon $12
HOUSE SALAD
baby greens, romaine, cucumber, carrots, tomato
Sumac Vinaigrette, Ranch, Italian, Balsamic, Thousand Island and homemade Bleu Cheese
Small
$7
​
Large
$12
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CAESAR SALAD
Romaine, croutons, parmesan, homemade dressing.
Small
$9
​
Large
$13
​
WEDGE SALAD
Iceberg lettuce, bacon crumbles, red onions, bleu cheese dressing, tomato
$13
ROASTED BEET SALAD
Mixed greens, Feta Cheese, Roasted Beets, Candied Walnuts.
$15
MAIN COURSES
CHICKEN FRA DIAVLO
Sauteed chicken breast in a zesty marinara with onions and peppers over penne
$21
CHICKEN PICCATA
Chicken breast sauteed in a lemon garlic wine sauce with capers over penne.
$21
CHICKEN MARSALA
Sautéed chicken breast in a Marsala wine sauce with spinach, mushrooms, sun-dried tomatoes and penne.
$22
CHICKEN CARBONARA
Sauteed chicken breast with spinach, bacon, mushrooms in a cream sauce over penne or brown rice, topped with a sunny up egg
$23
CHICKEN PARMESAN
Hand Breaded and Fried Chicken breast topped with marinara and cheese blend, served with penne and garlic bread.
$23
CHICKEN BRUSCHETTA
Grilled chicken Breast, topped with tomato, bacon, parmesan and balsamic glaze over sun rice
$21
WILD CAUGHT HADDOCK
Fried, Broiled, Grilled, Blackened, or New England Baked. Served with french fries or asparagus
$25
SALMON
Canadian Farm Raised Salmon Grilled or Blackened, served with sun rice or asparagus
$26
BLACKENED FISH TACOS
Two soft flour tortillas , blackened haddock, avocado, purple cabbage, cheddar, tomato with siracha cream, served with sun rice
$21
FRIED SEAFOOD TRIO
Gulf Shrimp, New Bedford Scallops, fresh Haddock fried and served with french fries or sweet potato fries.
$31
CAJUN SEAFOOD TRIO
Scallops, Shrimp and Haddock lightly spiced Cajun style with a bit of wine and butter, served over penne
$31
BROILED SEAFOOD TRIO
Scallops, Shrimp and Haddock Broiled served over penne
$31
SEAFOOD FRA DIAVLO
Ocean Shrimp and New Bedford scallops sauteed with onions, peppers and little neck clams tossed in a zesty marinara sauce over penne
$31
SHRIMP JAMBALAYA
Sauteed shrimp with zesty andouille sausage, peppers and onions in a slow cooked tomato rice
$26
CAJUN SHRIMP RISOTTO
Ocean shrimp sauteed with Cajun seasonings and garlic served over a corn, spinach and sun-dried tomato risotto
$28
SHRIMP SCAMPI
Ocean shrimp sauteed with lemon butter garlic wine, tomatoes; served over penne
$27
BLUE CRAB CAKES
Two blue crab cakes prepared in-house with loads of crab and a little crumb, served with sun rice or asparagus
$28
TUSCAN SCALLOPS
Sauteed New Bedford scallops with artichoke hearts, sun-dried tomatoes, garlic, wine, lemon with fresh rosemary; served over penne
$31
GRILLED FILET MIGNON
Seasoned and grilled, served with twice baked potato or asparagus
$39
BLACKENED FILET MIGNON
Hand-cut 8 oz. filet mignon dipped in Cajun seasoning and seared on a cast iron skillet; served with bearnaise sauce, choice of side.
$39
STEAK TIPS
Tender Angus Steak Tips, perfectly marinated and grilled to order. Served with a twice baked potato or asparagus
$22
NEW YORK STRIP STEAK
Seasoned and grilled, served with twice baked potato or asparagus
$26
BEEF LASAGNA
with ground beef, four cheeses, marinara and garlic bread
$22
VEGETARIAN
ROASTED VEGETABLES WITH FORBIDDEN RICE
Roasted beets, parsnips, acorn squash, butternut squash, corn, sun-dried tomato served on a sweet potato puree with asparagus and black forbidden rice drizzled with an apple cider reduction.
$23
VEGETABLE LASAGNA
Mixed seasonal vegetables with four cheeses, marinara and garlic bread
$21
EGGPLANT PARMESAN
Hand sliced eggplant crumbed and fried, topped with marinara and cheese, served with penne and garlic bread
$21
SANDWICHES
GRILLED BLACK BEAN BURGER
House recipe black bean and brown rice burger served on a brioche bun with lettuce, tomato, red onion and pickles served with French fries or sweet potato fries.
$14
FLAME BROILED BURGER
house-ground Angus beef, lettuce, tomato, red onion and pickles served on a brioche bun. Accompanied by French fries or sweet potato fries.
Can be topped with cheese, mushrooms, bacon, sautéed onions – charge for each
$15
BLACKENED HADDOCK SANDWICH
Fresh Atlantic Haddock seared with Cajun seasonings, served on a brioche bun with a side of bearnaise sauce and lettuce, tomato, pickles and onion. Choice of French fries or sweet potato fries
$18
FRIED HADDOCK SANDWICH
Fresh haddock breaded and fried served on a brioche bun with a side of tartar and lettuce, tomato, pickles, onion. Choice of sweet potato fries or French fries.
$17
TERIYAKI CHICKEN BREAST SANDWICH
Marinated grilled chicken breast with bacon, baby Swiss, bulkie, lettuce, tomato, pickles and red onions. Choice of French fries or sweet potato fries
$16
REUBEN SANDWICH
Sliced corned beef, grilled marble rye, sauerkraut, Swiss cheese, Russian dressing with choice of French fries or sweet potato fries
$16
PORK TENDERLOIN SANDWICH
Fried Pork Tenderloin on brioche bun with lettuce, tomato, pickle and onion; choice of French fries or sweet potato fries
$15
BROILED HADDOCK SANDWICH
Fresh Haddock on a brioche bun with lettuce, tomato pickle onion and a side of tartar. Choice of French fries or sweet potato fries
$17
HONEY BARBECUE WRAP
Grilled chicken, bacon, Monterey cheese, spinach, tomato, honey barbecue sauce wrapped in flour tortilla with French fries or sweet potato fries
$16
VIDALIA WRAP
Spinach, tomato, avocado, havarti cheese, squash, onions, peppers, vidalia dressing in a flour tortilla, served with French fries or sweet potato fries
$15
CHICKEN CAESAR WRAP
Grilled chicken, Caesar salad, flour tortilla, with French fries or sweet potato fries
$15
CHILDREN'S MENU
PASTA
Penne pasta
Plain
$9
​
With Butter
$9
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With Marinara
$9
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GRILLED CHEESE SANDWICH
with cucumbers or French fries
$7
KIDS CHEESEBURGER
With American cheese and cucumbers or French fries
$9
KIDS FISH SANDWICH
fried or broiled, served with cucumbers or French fries
$11
KIIDS CHICKEN FINGERS
with cukes or fries
$9
BAKED MAC AND CHEESE
$12
SIDES
FRENCH FRIES
$6
TWICE BAKED POTATO
$7
ASPARAGUS
$8
SUN RICE
$6
FORBIDDEN RICE
$7
SWEET POTATO FRIES
$7
ONION STRINGS
$7
STEAMED OR GARLIC BROCCOLI
$7
OLD SCHOOL HOMEMADE DESSERTS
Generally, we have Key Lime Pie and Chocolate Torte. Sometimes we have more. This list shows some of our regular items, but some items may not be available tonight